LEE
Master Chef
About Dragon’s Den
Our Story and Commitment to Quality
Our Story and Commitment to Quality
Step into Dragon’s Den and discover the secrets of the wok. Our menu is crafted with passion, blending traditional recipes and modern twists to create an unforgettable experience. Indulge in our famous bao buns and mouth-watering dumplings, each dish a gateway to the rich flavours of Asian cuisine.
We are dedicated to using the freshest ingredients and authentic recipes to bring you the best of Chinese cuisine. Our team is passionate about delivering high-quality food and exceptional service every time.
At Dragon’s Den, we are proud to have Chef Lee, an experienced and passionate master of authentic Chinese cuisine, at the helm of our kitchen. With over 20 years of culinary expertise, Chef Lee has travelled across China, perfecting traditional recipes and refining his wok techniques. His journey from local Chinese kitchens to leading gourmet establishments ensures that every dish is a true celebration of flavour and craftsmanship. Whether it’s our famous dumplings or sizzling stir-fries, Chef Lee’s dedication brings an authentic taste of China right to your plate.
Master Chef